Reservations and Inquiries

TEL 044-455-6529

SEAT

    • Table

      • We are preparing table seats for 4 people.5. You can use it for 6 people.

        Table 4Person(s) × 14

        We are preparing table seats for 4 people.5. You can use it for 6 people.

      • We are preparing table seats for 4 people.5. You can use it for 6 people.

        Table 4Person(s) × 14

        We are preparing table seats for 4 people.5. You can use it for 6 people.

      • We are preparing table seats for 4 people.5. You can use it for 6 people.

        Table 4Person(s) × 14

        We are preparing table seats for 4 people.5. You can use it for 6 people.

      • We are preparing table seats for 4 people.5. You can use it for 6 people.

        Table 4Person(s) × 144

        We are preparing table seats for 4 people.5. You can use it for 6 people.

      • We are preparing table seats for 4 people.5. You can use it for 6 people.

        Table 4Person(s) × 14

        We are preparing table seats for 4 people.5. You can use it for 6 people.

  • Chartering

    • A spacious space where up to 56 people can sit comfortably and eat ☆ Various uses such as company banquets and celebrations ♪

      Chartering 56Person(s) × 1

      • Maximum number of people

        Sitting style only

      • Smoking/non-smoking

        Non-smoking

      A spacious space where up to 56 people can sit comfortably and eat ☆ Various uses such as company banquets and celebrations ♪

焼肉やまと 溝の口店

やきにくやまと みぞのくちてん

  • Address
    神奈川県川崎市高津区溝口2-6-31 Suite溝口1F
  • Access
    [3-minute walk from Mizonokuchi Station on the Tokyu Den-en-toshi Line or Musashi-Mizonokuchi Station on the JR Nambu Line]
  • Tel
    044-455-6529
  • Business hours
    Mon-Fri: 11:30-15:00 (Food LO 14:15 Drink LO 14:15) 17: 00 ~ 23: 30 (Cooking LO 23: 00 drink LO 23: 00) Sat, Sun, Holidays: 11:30~23:30 (Cooking LO 23:00 Drink LO 23:00)
  • Regular holiday
    Open all year round *December 31st, 11:30-16:00 (L.O. 15:30). *Closing time may be earlier depending on the situation.